(6) ½ Pint Jugs

$67.00

Includes Shipping and Handling costs via USPS

Enjoy six half-pint jugs of our finest Vermont Maple Syrup.

Syrup is available in the following grades:

Rich Taste - Usually made about mid-season and often seems to be the most popular for all-around use. If you're only going to have one grade of Vermont maple syrup in your kitchen, make it Rich Taste. This grade is delicious over pancakes, waffles, and oatmeal. It can be used in salad dressings and in a maple-sweetened barbecue sauce.

Robust Taste - As the maple season progresses, the syrup darkens in color and develops a more robust maple flavor. Good for all around use, its hearty flavor is a great choice for all kinds of recipes. Pour over baked apples or squash, use as a glaze for meats and vegetables or sweeten baked goods.

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Includes Shipping and Handling costs via USPS

Enjoy six half-pint jugs of our finest Vermont Maple Syrup.

Syrup is available in the following grades:

Rich Taste - Usually made about mid-season and often seems to be the most popular for all-around use. If you're only going to have one grade of Vermont maple syrup in your kitchen, make it Rich Taste. This grade is delicious over pancakes, waffles, and oatmeal. It can be used in salad dressings and in a maple-sweetened barbecue sauce.

Robust Taste - As the maple season progresses, the syrup darkens in color and develops a more robust maple flavor. Good for all around use, its hearty flavor is a great choice for all kinds of recipes. Pour over baked apples or squash, use as a glaze for meats and vegetables or sweeten baked goods.

Includes Shipping and Handling costs via USPS

Enjoy six half-pint jugs of our finest Vermont Maple Syrup.

Syrup is available in the following grades:

Rich Taste - Usually made about mid-season and often seems to be the most popular for all-around use. If you're only going to have one grade of Vermont maple syrup in your kitchen, make it Rich Taste. This grade is delicious over pancakes, waffles, and oatmeal. It can be used in salad dressings and in a maple-sweetened barbecue sauce.

Robust Taste - As the maple season progresses, the syrup darkens in color and develops a more robust maple flavor. Good for all around use, its hearty flavor is a great choice for all kinds of recipes. Pour over baked apples or squash, use as a glaze for meats and vegetables or sweeten baked goods.